CASEYandEMILY.com
Home ] PJ ] Adventure ] Backpacking ] Food ] Events ] Projects ]

 

 

Up ] Days 1-4 ] [ Day 5 ] Day 6 ] Days 7-8 ] Days 9-10 ] Day 11 ] Day 12 ] Day 13 ] Day 14 ] Day 15 ] Day 16 ] Days 17-18 ]

 

France, Italy and Switzerland, August 2002

 

Day 5

 

On Tuesday, the 20th of August, the day after her family left, we got up very early and caught the super fast TGV train to Marseille.  Right before we were to go into the alley of the prostitutes your mother kicked the curb and broke the strap on her Monoprix flip-flops.  As she changed into her tennis shoes, we were accosted by a drunk, who fled after several stern words from Emily.  On n'as rein pour vous.  Lessez-nous tranquille!  Our timing was perfect as we arrived at the station just as the ticket windows opened.

 

The Grand Route:  Red dots show the TGV from Paris to Marseille followed by a slower train to Cassis.  Yellow dots show the trains to the Cinque Terra, three in all.  Green dots show the train to Lake Como followed by a bus ride to Bellagio.  Blue dots show a boat ride over Lake Como, a bus ride into Lugano, followed by a train ride back to Paris via the Alps.

 

The train had very few people but arranged so that it was difficult to get cozy and sleep.  The TGV, by the way, is an amazing train.  We traveled essentially from the top of France to the bottom in three hours and 16 minutes for 68 euros each, a distance of over 650 kilometers or 380 miles.  In Marseille we used our 1.5-hour layover to go explore and get some food, which turned out to be a whole pizza for 6.90 euros!  The pizza was a 'Royale' and had boeuf hache, cheese, olives, mushrooms and peppers.  The fellow who made it was yelled at because it was only supposed to have ham, mushrooms and cheese.  Before we found the pizza place we ran into more Cordon Bleu graduates, these three were spotted through a window eating at McDonalds.  We carried our pizza uphill towards a church but ended up eating in a park across the street in the shade.  I didn't think we would, but we polished off the whole pizza hidden by baby-braided fichus while laughing at our good fortune and the other student's uninspired choice in hunting down a late breakfast/early lunch.  I thought that was a great coup for us!

 

After finishing the pizza we headed back to the train station and caught an old and rickety but fast train to Cassis.  The ride only took 21 minutes and cost... actually, the ticket from Paris to Cassis cost 68 euros so I am not sure of the breakdown.  But it doesn't matter; for once we arrived we promptly caught a taxi for 10 euros into town choosing to forgo the 3-kilometer walk.  Thanks to your mom's wonderful memory, we quickly found the delightful studio, which turned out to be right in the center of town, as promised.

 

A view of Cassis from above, probably from the Chateau that you are prohibited from visiting.

 

After settling in, we went exploring and had a quite a time locating the tourist office.  For almost an hour we kept following signs in circles, all the while wondering what was wrong with us.  Eventually your mom realized that the tourist office was out on the jetty and not in the area of town we kept looking in, hee hee.  We literally went around the same two-block radius about six times...

 

It was in the tourist office that we first learned of the calenques.  They are harbors of emerald green and turquoise blue water, carved from limestone with 1000-foot tall cliffs.  We decided to hike to them the next day and instead went for a swim at the beach right downtown.  The water was warm by California standards but still very refreshing, clear and salty (I hadn't realized that the Med was so salty); I'm glad they had a shower to rinse off at. 

 

That night we had a superb four course meal at Chez Gilbert.  Our initial plan was to eat at the establishment recommended by Sofia but it was totally reserved.  The hostess suggest we go to Chez Gilbert were I think we had the best meal of the trip.  The waiter blatantly flirted and played games with your mother and we left totally stuffed.  If memory serves, I had nougat glace for the first time and we listened to the music of a father and stunning daughter musical team (the girl was absolutely stunning, and probably 13 or 14 years old, if that).  As we strolled back towards the studio, along the water, between the boats and other diners in the warm night sky, we came upon cat show that we watched for several minutes before retiring for the night.

 

Boats at the Cassis harbor with people milling about the restaurants in the background.  Each night we ate a different restaurant on this stretch.

 

Up ] Days 1-4 ] [ Day 5 ] Day 6 ] Days 7-8 ] Days 9-10 ] Day 11 ] Day 12 ] Day 13 ] Day 14 ] Day 15 ] Day 16 ] Days 17-18 ]

 

Home ] PJ ] Adventure ] Backpacking ] Food ] Events ] Projects ]